As deadly wildfires continue to burn in Los Angeles, the UN Food and Agriculture Organization (FAO) is highlighting the need for more action on prevention globally.
This is particularly critical as the climate crisis and changes in land use increase the intensity, frequency and duration of wildfires, which occur on practically every continent.
To find out more, UN News’s Dianne Penn has been speaking to Amy Duchelle, FAO Senior Forestry Officer and Team Leader on Forests and Climate.
